A recipe featuring lemons that have been tweaked to the max! Including vapour-infused freshly peeled lemon, dried lemon peel, a fresh lemon twist and lemon verbana from Jared’s garden (one of Sipsmith’s creators).
Sip on its own or serve in cocktails.
This recipe takes a classic London Dry backbone and layers on sweet, sun-dried lemon peels, lemon verbena from Jared’s garden for aromatic sweetness on the nose and vapour infused fresh hand peeled lemon for sharp bite and floral notes to dial up the spritz.
t all began in 2009, in a tiny workshop in Hammersmith, London. Two childhood friends, Fairfax and Sam, had an unwavering belief in things well made – the way they used to be, the way they should be.
So they set up London’s first traditional copper distillery since 1820. Their mission was simple: to bring London Dry Gin of truly uncompromising quality and character, back to the city where it first earned its name.
Every bottle of Sipsmith is hand-crafted in genuinely small batches. Every drop of every batch is lovingly laboured over by hand, by our dedicated Distillers. No regimented timings, no automatic cuts, just a craftsman’s flair and a passion for gin well made. We believe this is the only way to craft spirits of this quality.
Zesty lemoniness that dials up the citrus.
Inspired by the citrus gins from the early 1900’s, Sipsmith take their classic London Dry Gin and layer on sweet sundried lemon peel, lemon verbena and vapour-infused fresh lemons (complete with some encouragement from a slice of Lemon Drizzle cake).